Loading Events
Find Events

Event Views Navigation

Event Category

Venues

Distance

Reset Filters

Upcoming Events

Events List Navigation

August 2017
Free
Aug 25

Interested in learning how to preserve your own food? This series of classes, offered by University of Wyoming Extension, will cover fermenting, dehydrating, water bath canning, and pressure canning. Classes are Fridays at the UW Extension office in Fort Washakie, Frank Wise Building, 3 Ethete Road. Classes are free! Introduction to Food Preservation (Overview of each method – discussion only): August 18, 10:30-11:30 Pickling Made Easy: August 25, 10:30-12:00 Canning Jams and Jellies: September 1, 10:30-12:00 Pressure Canning: September 8, 10:30-12:30 Fermenting and Dehydrating:…

Read more »
Date:
Friday - August 25
Time:
10:30 am - 11:30 am
Frank Wise Bulding
#3 Ethete Road
Fort Washakie, WY 82514 United States
Aug 26

For 35 years, Natrona County Master Gardeners have been hosting a local Farmers’ Market. Each week we have a variety of garden related products produced or grown by vendors who bring their fresh produce or other items to our office parking lot and stay until they are sold out or until the Market closes at Noon.

Read more »
Date:
Saturday - August 26
Time:
7:30 am - 12:00 pm
Agricultural Resource & Learning Center
2011 Fairgrounds Road
Casper , WY 82604 United States
Aug 28

LJH sessions are monthly, September 2017 through May 2018.   LJH is for emerging and established leaders in Teton County who wish to increase their leadership skills, knowledge and ability to participate in community issues.   Applications due August 28, 2017.  Teton County Extension Office.

Read more »
Date:
Monday - August 28
Time:
8:00 am - 5:00 pm
WY United States
$10
Aug 28

Workshops will highlight tools & techniques as well as up-to-date recommendations for safety. Class size is limited, please register to reserve your space. $10/class or $25/all three (scholarships available) June 26: Fermenting & Dehydrating (vegetables & fruits) July 24: Water-bath & steam canning August 28: Pressure canning  

Read more »
Date:
Monday - August 28
Time:
5:30 pm - 8:00 pm
Sheridan County Extension Office – Watt Ag Center
3401 Coffeen Ave
Sheridan, WY 82801 United States
Aug 29

Come and join the Cent$ible Nutrition Program Educators for an 8 week series of classes.  In these classes we will help you restart your thinking about nutrition,  and learn how to eat better for less while saving money at the grocery store.

Read more »
Date:
Tuesday - August 29
Time:
1:30 pm - 3:00 pm
Laramie County Community College-Pathfinder Building
1400 E. College Dr.
Cheyenne, WY 82007 United States
$10
Aug 29

Interested in learning how to preserve your own food? This series of classes, offered by University of Wyoming Extension, will cover fermenting, dehydrating, water bath canning, and pressure canning. Classes are Tuesday evenings at Riverton Middle  School, 840 Major Ave. Cost: $10 each or $30 for the series.   Introduction to Food Preservation (Overview of each method – discussion only): August 8,  5:30-6:30 Fermenting and Dehydrating: August 15, 5:30-7:00 Pickling Made Easy: August 22, 5:30-7:00 Canning Jams and Jellies: August 29, 5:30-7:00…

Read more »
Date:
Tuesday - August 29
Time:
5:30 pm - 6:30 pm
Riverton Middle School
840 Major Ave.
Riverton, WY United States
Aug 30

This class covers a wide variety of topics pertaining to late fall/ winter garden tasks. Topics include garden pests, cleaning, and planning for the next season. Instructor: Abby Perry, University of Wyoming Carbon County Extension

Read more »
Date:
Wednesday - August 30
Time:
5:30 pm - 5:30 pm
Carbon County Higher Education Center
812 E. Murray Street
Rawlins, WY 82301 United States
Aug 31

Come and join the Cent$ible Nutrition Program Educators for an 8 week series of classes.  In these classes we will help you restart your thinking about nutrition,  and learn how to eat better for less while saving money at the grocery store.

Read more »
Date:
Thursday - August 31
Time:
10:30 am - 12:00 pm
Laramie County Community College-Pathfinder Building
1400 E. College Dr.
Cheyenne, WY 82007 United States
$10
Aug 31

Interested in learning how to preserve your own food? This series of classes, offered by University of Wyoming Extension, will cover fermenting, dehydrating, water bath canning, and pressure canning. Classes are Thursday evenings at the UW Extension office in Lander, 130 Eugene Street. Cost: $10 each or $30 for the series.   Introduction to Food Preservation (Overview of each method – discussion only): August 10,  5:30-6:30   Fermenting and Dehydrating: August 17, 5:30-7   Pickling Made Easy: August 24, 5:30-7…

Read more »
Date:
Thursday - August 31
Time:
5:30 pm - 7:00 pm
Fremont County – Lander Office
130 Eugene Street
Lander, WY 82520-0470 United States
Aug 31

Come learn about goat and sheep nutrition with UW Extension Ag & Hort Educators, Chance Marshall and Jeremiah Vardiman. There will also be a hands on hay evaluation lesson included.   The program will be held in the Events Center Conference Room at the Powell Fairgrounds.

Read more »
Date:
Thursday - August 31
Time:
6:00 pm - 8:00 pm
Park County Fairgrounds
655 E 5th St.
Powell, WY 82435 United States
+ Export Events