Herbs
Herbs to Try with Different Foods for Great New Tastes – Examples
This herb |
Combines deliciously with these foods |
Basil |
peas, summer squash, tomatoes |
Cilantro |
Asian, Caribbean, Mexican dishes; salsas; tomatoes |
Dill |
carrots, cottage cheese, fish, green beans, potatoes, tomatoes |
Mint |
carrots, fruit salads, peas, tea, tabbouleh (bulgur salad) |
Oregano |
peppers, tomatoes |
Parsley |
potato salad |
Rosemary |
chicken and turkey, fish, potatoes, tomatoes |
Sage |
chicken and turkey |
Terragon |
chicken and turkey, eggs, fish |
Thyme |
chicken and turkey, eggs, fish |
Adapted from Henneman A, Browning S. Healthy cooking with fresh herbs. Food Reflections Newsletter, University of Nebraska
Cooperative Extension in Lancaster County, April 2003. Accessed at http://bit.ly/b27JZY .
