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Fermentation Workshop

March 2, 2016 @ 5:30 pm - 8:00 pm

$10

Learn to Make Yogurt & Sauerkraut

Details

Date:: March 2, 2016
Time:: 5:30 pm - 8:00 pm
Cost:: $10
Event Category:: Nutrition & Food Safety
Event Tags:: cooking, Food, Gardening, nutrition, workshops

Organizer

: Laura Balis
Phone: 307-332-2363
Email: lbalis@uwyo.edu

Venue

: Park County Fairgrounds
: 655 East Fifth Street
Powell, WY 82435 United States + Google Map
Phone: 307-754-8836