Specialty Crop

Farm-fresh Jersey cow milk products, including raw milk, yogurt, cream, and coffee creamer; homemade jams, such as strawberry rhubarb; free-range chicken eggs; homemade baked goods, including traditional and sourdough breads, scones, cinnamon rolls, and weekly features; locally raised beef; in-season fresh produce; breakfast burritos; locally made crafts; and other items.

The farm stand opened in February 2024, and is operating under the Wyoming Food Freedom Act (see statewide section for information about the WFFA). “We have been almost overwhelmed with business,” says Charlene Smucker, who operates the business with her husband, John, and their children. “We are already getting many repeat customers. A lot of neighbors stop in. We get people from Burns, Cheyenne, and Pine Bluffs. We also get customers from Nebraska and Colorado.”

The farm stand is located in a small room within a large woodworking shop. In spring 2024, hours were noon to 7 p.m. Fridays, and 10 a.m. to 5 p.m. Saturdays. This could change depending on business and customer needs, so check with the owners or Facebook page for updates.