Specialty Crop

Students, along with adult mentors and others, produce vegetables, herbs, and fruits in a greenhouse and five outdoor raised beds; grow various species of flowers in a pollinator garden; care for berry shrubs and apple trees; and help operate a compost system.

They learn many aspects of plant sciences and horticulture, including photosynthesis, soil health, and how plants are pollinated. Native American history is part of the curriculum, including planting species native to the area.

Staff and volunteers with Mountain Roots Education, Victor, Idaho, lead eight classes per school year, and the program culminates with a pizza party. Students and adults make pizza using ingredients they harvest from the gardens. Produce is also used in school lunches, and surplus goods are sold and shared with families and the community. Any proceeds help purchase seeds and other items for the gardens.

“The gardens give students at Alta Elementary School an opportunity to learn life-long skills, come together as a community, and enjoy a break from the academic rigors of our daily routines,” says the school’s principal, Jenna Beck. “We are grateful for the support from Mountain Roots Education, our school board, and parents.”