Specialty Crop

Fresh vegetables, fruits, and herbs. The owners also host occasional tours of their garden each summer to showcase what can be grown in the area and to help others learn more about gardening in the challenging, high-elevation environment.

“We are trying to provide a very good service to the community,” says co-owner Leanne Hutchinson. “We are serving about 42 families total with our CSA (community supported agriculture). Some get a full share every week, and some get half shares, which are once every two weeks.”

They grow produce in two high tunnels, each measuring about 90ʹ long and 14ʹ wide. Each year, the owners are assisted by volunteer gardeners, who in return receive fresh produce for their efforts through the Good to Grow Farms CSA ‘work shares.’