WYOMING

Specialty Crop

DIRECTORY

A Guide to Local Foods, Farmers' Markets, and Community Gardens

Niobrara County

Niobrara County Fair

Specialty-crop-related entries in the Open classes include a variety of baked goods, including fruit pies; fresh vegetables, fruits, and herbs; jellies, preserves, marmalades, butters, and jams; canned vegetables and fruits; pickles and relishes; cooking with honey; dried fruits, vegetables, and herbs; and floriculture.

Among the many other contests are ones in arts, photography, and crafts, lapidary, Indian artifacts, antiques, among others. Additionally, there are categories for 4-H and FFA members, including ones in agronomy, horticulture, and foods. Those participating in the Open, FFA, and 4-H contests can compete at the state fair, and prizes are awarded at both the county and state levels.

The Niobrara County Fair, held annually in late July and early August, also includes a ranch rodeo, walk/run, gymkhana, free breakfast and BBQ, youth horse show, livestock judging, junior livestock sale, youth livestock ultrasound contest, large and small animal shows, corn hole tournament, talent show, dance, style revue, tug of war, ag olympics, among other events.

Fair contact:
Lauren Faurie, University of Wyoming Extension 4-H & youth development educator; volunteer fair board members: Ron Nelson, Teri Goddard, Tandy Dockery, Jessie Reed, and Ty Molzahn
Location:
Niobrara County Fairgrounds in Lusk
Email:
lfaurie@uwyo.edu (Lauren)
Phone:
307-334-3534

FOLLOW US!

Niobrara County Fairgrounds sign
The annual Niobrara County Fair is in late July and early August at the Niobrara County Fairgrounds. It offers contests for fresh produce; homemade canned and baked goods, including ones that contain produce; honey; and floriculture.
Niobrara-County-Fair-2-500h