Specialty Crop

In-season fruits, vegetables, and herbs; locally produced honey; meat and dairy products; canned goods, including jams, jellies, pickled vegetables, sauces, and salsa; spices; homemade baked goods and desserts; homemade pasta; ready-to-eat foods; arts and crafts; handcrafted clothing; personal care products; and other items, every other Friday from 2 to 6 p.m., late September through May (check Facebook page and website for details).