Specialty Crop

Since 1973, the conservation group has worked to protect Wyoming’s air, land, and water quality, and to promote sustainable agricultural practices and policies in the state. Among its focuses are supporting independent farmers and ranchers, building local food systems, helping to increase the number of year-round and part-time food producers, and ensuring that food producers have a voice in local, state and national debates. PRBRC members assist with a variety of projects, including the farm-to-school movement, Sheridan Food Forest (see listing below), and Sheridan County Seed Library (see listing below).