A variety of in-season fresh vegetables, fruits, and herbs; locally produced honey; homemade canned goods, including hot sauces, barbecue sauces, salsas, tomatoes, pasta sauces, pickled items, jams, and jellies; gourmet popcorns; homemade baked goods; farm-fresh eggs; a variety of meats; home-ground and roasted gourmet coffees; and other items on Fridays, 4–7 p.m., early June through October.
Producers interested in selling goods at the market can contact the Pacolas.