The Wyoming Farm Wall is an innovative showcase of vertical and ebb and flow hydroponic growing systems in the heart of downtown Sheridan. In an ebb and flow system, plant roots are flooded with nutrient-rich water about four to six times a day and then drained. Grow trays are used for the plants, and roots remain submerged in the hydroponics solution for about 15 minutes during each flooding.
The Wyoming Farm Wall is located between Smith Alley Brewing Co.’s outdoor seating area and the pedestrian walkway. It promotes Rooted in Wyoming’s ongoing mission of supporting local food production and consumption.