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Fix -N- Freeze Cooking Class
February 21, 2019 @ 6:00 pm - 8:30 pm$120
Too busy to cook? This is the class for you! Prepare and take home 10 main dishes that each feed four people.
Menu: Pizza Pasta Casserole; Chicken Curry; Cuban-Style Pork with Sweet Potatoes; Santa Fe Chicken Fajita; Pork Chops in Orange Sauce; Chicken Supreme; Meatloaf; Hamburgers Teriyaki; Cheesy Potato and Ham Casserole; Sausage Potato Corn Chowder.
Register by calling Kim at EWC Newcastle Outreach 307.746.3603
Instructor: Vicki Hayman
1 class: Thursday, February 21, 2019; 6:00-8:30 p.m.
Enrollment deadline: Friday, February 15, 2019; Note: Please inform instructor of any allergy restrictions by this date.
Place: Newcastle High School FCS Kitchens, Newcastle, Wyoming