In this class, we’ll demystify the wonderful world of Asian noodles. You will make noodle dishes to introduce the variety of noodles typically found in Asia. Asian noodles are broadly divided into three types: wheat noodles, rice noodles, and glass or cellophane noodles. You will learn more about each type as you prepare recipes and sample the noodles. The menu will include: Cold Soba Noodles With Dipping Sauce, Easy Vietnamese Pho, Korean Vegetable and Glass Noodle Stir Fry, and Shrimp Pad Thai. Participants will prepare and sample recipes, so bring your appetite! Hands-On!

Date: Monday, November 18

Enrollment deadline: Tuesday, November 18

Time: 6-8:30 p.m.

Cost: $20

Location: Newcastle High School, FCS Room

Note: Please inform instructor of any allergies or dietary restrictions at least one week before the class.

Contact Kim at EWC Outreach in Newcastle to register. Phone: 307.746.3603   Email: kim.conzelman@ewc.wy.edu