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All Episodes - Vicki's Voice
Vicki's Voice

Provides research-based up-to-date information on a variety of topics about food safety, nutrition, and wellness for a healthy lifestyle. Programs cover many food aspects, from nutrition and food safety to seasonal tidbits. Most of us can benefit from learning more about food and nutrition so get started by clicking on the links below and then sit back, turn up the volume and listen.

How To Store And Use Up Leftovers

12-08-2020

By following these basic food safety rules, you will be able to enjoy leftovers. Reusing leftovers can save us time and money!!

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Filetype: MP3 - Size: 5.98MB - Duration: 5:14 m (160 kbps 44100 Hz)




Artichoke Hearts

12-08-2020

Whole globe artichokes can be purchased fresh, and artichoke hearts are available frozen, canned or jarred.

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Filetype: MP3 - Size: 6.1MB - Duration: 5:20 m (160 kbps 44100 Hz)




Celery: Stalk or Rib?

12-08-2020

Celery is an amazing and versatile vegetable that should be in every refigerator.

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Filetype: MP3 - Size: 6.05MB - Duration: 5:17 m (160 kbps 44100 Hz)




Spanish Paella Perfection

12-08-2020

Paella is a dish of saffron-infused rice cooked with various meats, seafood, and vegetables.

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Filetype: MP3 - Size: 5.99MB - Duration: 5:14 m (160 kbps 44100 Hz)




Trusted Nutrition Resources

12-08-2020

Reliable resources that provide timely and scientifically based information for people with varied nutritional needs.

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Filetype: MP3 - Size: 5.98MB - Duration: 5:14 m (160 kbps 44100 Hz)




Bite Into A Healthy Lifestyle

12-08-2020

There are many differnt ways to "Bite into a Healthy Lifestyle."

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Filetype: MP3 - Size: 6.05MB - Duration: 5:17 m (160 kbps 44100 Hz)




Get Sauced Five Mothers

12-08-2020

Five sauces in French cuisine form the 'mother sauces."

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Filetype: MP3 - Size: 6.05MB - Duration: 5:17 m (160 kbps 44100 Hz)




Death Or Health By Chocolate

12-08-2020

People may benefit from including a variety of flavonoid-rich foods as part of a healthful diet – and dark chocolate, in moderate amounts, can be part of this plan.

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Filetype: MP3 - Size: 6.02MB - Duration: 5:16 m (160 kbps 44100 Hz)




How To Choose Crabmeat By Grade

12-08-2020

Knowing crabmeat grades will help you save money when deciding what type of crabmeat to purchase for the meal you're planning.

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Filetype: MP3 - Size: 6.04MB - Duration: 5:17 m (160 kbps 44100 Hz)




Your Heart Health

12-08-2020

You can take steps today to lower your risk of heart disease and heart attack.

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Filetype: MP3 - Size: 5.71MB - Duration: 5:00 m (160 kbps 44100 Hz)




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Vicki's Voice Podcasts

 
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Vicki Hayman, MS
Nutrition & Food Safety Educator
Northeast Area (Campbell, Crook, Johnson, Sheridan, and Weston Counties)
University of Wyoming Extension

204 West Main Street
Newcastle, WY 82701

(307) 746-3531
vhayman@uwyo.edu

University of Wyoming Extension