Provides research-based up-to-date information on a variety of topics about food safety, nutrition, and wellness for a healthy lifestyle. Programs cover many food aspects, from nutrition and food safety to seasonal tidbits. Most of us can benefit from learning more about food and nutrition so get started by clicking on the links below and then sit back, turn up the volume and listen.
Acidify Tomatoes Before Canning
12-08-2020
Tomatoes and tomato products need to be acidified for home canning.
Filetype: MP3 - Size: 6.06MB - Duration: 5:18 m (160 kbps 44100 Hz)
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Foodborne Illness Peaks In Summer
12-08-2020
Yes, foodborne illnesses increase during the summer, and the reason why is twofold: bacteria multiply faster in warmer temperatures, and preparing food outdoors makes safe food handling more difficult.
Filetype: MP3 - Size: 6.14MB - Duration: 5:22 m (160 kbps 44100 Hz)
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Healthy Cooking On A Grill
12-08-2020
The best part is that grilling can be one of the healthiest ways to cook! Use these tips for healthy cooking on a grill.
Filetype: MP3 - Size: 6.28MB - Duration: 5:29 m (160 kbps 44100 Hz)
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How Long Should I Keep My Food?
12-08-2020
Many organisms that cause foodborne illnesses do not create any odor or visual evidence of their presence. If you are in doubt about a food's safety, it is best to throw it out!
Filetype: MP3 - Size: 6.09MB - Duration: 5:19 m (160 kbps 44100 Hz)
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Warning For Home Delivery Meal Kits
12-08-2020
Meal delivery kits are hugely popular right now. The ease of pre-cut ingredients, choosing recipes ahead of time, and having all your dinner groceries delivered in one box seems too good to pass up!
Filetype: MP3 - Size: 6.01MB - Duration: 5:15 m (160 kbps 44100 Hz)
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Precooked Meat Mix
12-08-2020
When ground meat goes on sale, many cooks find it helpful to prepare cooked meat mixes for using later in their favorite recipes.
Filetype: MP3 - Size: 6.01MB - Duration: 5:15 m (160 kbps 44100 Hz)
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Improve Your Cooking Efficiency
12-08-2020
Cook more efficiently with these cooking tips to save time in the kitchen.
Filetype: MP3 - Size: 6.06MB - Duration: 5:18 m (160 kbps 44100 Hz)
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Pantry Staple Canned Tuna
12-08-2020
One readily available and inexpensive source of omega-3 fatty acids is canned or vacuum packaged tuna.
Filetype: MP3 - Size: 6.02MB - Duration: 5:16 m (160 kbps 44100 Hz)
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Food Safety On Super Bowl Sunday
12-08-2020
As excitement for this year's Super Bowl grows, the USDA eourages consumers to use safe food handling practices at a championship level and avoid becoming one of the estimated 48 million Americans who gets sick from foodborne illness each year.
Filetype: MP3 - Size: 6.21MB - Duration: 5:26 m (160 kbps 44100 Hz)
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Vicki Hayman, MS
Nutrition & Food Safety Educator
Northeast Area (Campbell, Crook, Johnson, Sheridan, and Weston Counties)
University of Wyoming Extension
204 West Main Street
Newcastle, WY 82701
(307) 746-3531
vhayman@uwyo.edu
