Baked Potatoes
Baked potatoes make a great side dish for many protein-rich dinners.
Servings 4 potatoes
Cost $0.30 per serving
Ingredients
- 4 medium russet or sweet potatoes
- 1/2 teaspoon green onions optional
- 1/2 cup plain greek yogurt or low-fat cottage cheese
- aluminum foil
Instructions
- Preheat oven to 425°F.
- Scrub potatoes thoroughly with a brush. Pat dry.
- Poke potatoes all over with a fork.
- Wrap each potato in foil.
- Bake at 425°F for 40-60 minutes or until tender.
- Top with greek yogurt or cottage cheese.
Nutrition
Serving: 1potato