Breadsticks
You can make a variety of different flavors of bread with the Bread-in-a-Bag recipe. It’s a yeast bread recipe which easy to make. Bread-in-a-Bag mixes whole-wheat flour with all-purpose flour for added fiber.
Servings 15 breadsticks
Cost $0.11 per serving
Ingredients
- 1 Bread-in-a-Bag dough
- ½ cup rolled wheat
Instructions
- Make Bread-in-a-Bag dough.
- Roll the dough into a rectangle ½ inch thick.
- Cut the dough into strips ¾ inch wide.
- Twist the strips while placing them on a baking sheet.
- Bake at 375°F for 15 minutes, or until brown.
Video
Notes
Variations
- Garlic: melt 2 tbsp margarine and add 1/4 tsp garlic powder. Brush onto breadsticks with a pastry brush before rising.
- Cinnamon & Sugar: melt 2 tbsp margarine and add 1/2 tsp of cinnamon & 1/2 tsp of sugar. Brush onto breadsticks with a pastry brush before rising.
Nutrition
Serving: 1breadstick