mixed vegetables with cheese sauce on white plate

Au Gratin Vegetables

This flavorful vegetable side dish is made with CNP Magic Mix Cheese Sauce.
No ratings yet
Course Snacks & Sides
$1.70 per serving
Servings 2 cups

Ingredients
 

  • 1/2 cup CNP Magic Mix
  • 1 cup water or low-sodium broth
  • 1 cup shredded low-fat mozzarella cheese
  • 2 cups vegetables (broccoli, carrots, corn, cauliflower, chard, potatoes, spinach, turnips, etc.)
  • 1/2 cup crushed cereal or bread crumbs
  • Nonstick spray

Instructions
 

  • Preheat oven to 325°F.
  • Spray an 8x8-inch baking pan with nonstick spray.
  • Steam or sauté vegetables until crisp tender.
  • Combine CNP Magic Mix and water or broth in a saucepan. Stir over medium heat until smooth and thick.
  • Add cheese and stir until just melted.
  • Add cooked vegetables to cheese sauce. Stir well.
  • Place in a 8x8-inch baking pan. Sprinkle with crushed cereal or bread crumbs.
  • Bake at 325°F for 15 minutes, or until heated through.

Video

Nutrition Label

Serving: 0.5 cup
Tried this recipe?Click the stars or leave a comment.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Translate »
`