Italian Soup

This quick and easy recipe uses the CNP Meat Sauce. CNP Meat Sauce is base mix of ground meat and spices you can make ahead and store for use in many of our recipes. Use whole grain pasta for added fiber.

Course Lunch & Dinner

Servings cups

Cost $1.25 per serving

Ingredients

2 cups CNP Meat Sauce
1 Tablespoon CNP Italian Seasoning
1 15-ounce can crushed tomatoes
2 cups cannelloni beans, cooked or 1 15-oz can, drained
2 cups low-sodium beef broth
½ cup whole-grain pasta uncooked
1 cup CNP Vegetable Mix

Instructions

Combine all ingredients in a saucepan.
Bring to a boil. Add more water, if needed.
Simmer 10 minutes until macaroni is tender.

Video

Nutrition

Serving: 1cup