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Pumpkin Yogurt Dip
This yogurt based dip includes pumpkin for thickness and added nutrients.
Course
Snacks & Sides
Servings
1
cups
Cost
$0.45 per service
Ingredients
½
cup
canned pumpkin
1
cup
low-fat vanilla yougurt
½
teaspoon
cinnamon
assorted fruits, vegetables, crackers, or pita bread
Instructions
Mix pumpkin, yogurt, and cinnamon well in a bowl or resealable plastic bag.
Freeze extra pumpkin in a plastic, freezer-safe container for later use.
Serve with sliced apples, bananas, carrots, celery, or strawberries, whole-wheat pita bread, and/or whole-grain crackers.
Nutrition
Serving:
0.25
cup