There are many ways to cook vegetables. Roasting uses a little oil and spices to enhance flavor. Softer vegetables (mushrooms, onions, zucchini) cook more quickly. Denser vegetables (broccoli, potatoes, Brussels sprouts) take more time to cook thoroughly.
Lasagna Pie
Creamy cheese layers and seasoned meat create a comfort food low in fat. This recipe uses CNP Master Mix, a base mix you can make ahead of time and store, making daily meals easier and faster to make.
CNP Master Mix Cheese Pizza
This pizza uses CNP Master Mix, a basic baking mix you can make ahead of time and store. The whole-grain flour adds fiber to this meal. Serve this pizza with a green salad, a glass of milk, and a piece
Pasta Fagioli
This recipe makes dinner time fast and easy. You can add your favorite ingredients to add variety to this dish. This soup uses CNP Meat Sauce, a base mix of meat and spices you can make ahead and freeze to
Spaghetti Two Ways
Use the CNP Meat Sauce to make a quick and wholesome dish for dinner. Add a salad and piece of fruit for a complete meal. Use CNP Baked Meatballs instead of CNP Meat Sauce for variety in this popular dish.
Italian Soup
This quick and easy recipe uses the CNP Meat Sauce. CNP Meat Sauce is base mix of ground meat and spices you can make ahead and store for use in many of our recipes. Use whole grain pasta for added
Baked Zucchini
This recipe uses the CNP Master Meat Sauce. Meat Sauce is base mix of ground meat and spices you can make ahead and store for use in many of our recipes.