UW Nutrition and Food Safety Team
Newcastle
307-746-3531
vhayman@uwyo.edu
Please contact Vicki Hayman,
if you have questions about nutrition,
food preparation, food safety, canning, etc.
More information and recipes
can be found at
https://uwyoextension.org/uwnutrition.
The University of Wyoming Extension puts research-based knowledge into the hands of people. We are credible experts and educators who provide information, education, and tools you can use every day to improve your life.
The University of Wyoming Extension Nutrition and Food Safety educators promote health and wellness through education, research, and collaboration with outreach aimed at helping you become better informed. Information and Wyoming programs about active living, healthy food, food safety, and health are just a click away.
