Dress up plain cottage cheese with fresh vegetables for a chilled side dish.
Chicken Noodle Soup
This family classic uses CNP Chicken-in-Broth, a make-ahead recipe to have on hand for quick meals. Using your own broth base saves on added sodium found in many canned soups.
Bean Soup
This hearty soup is a great way to use dried beans and leftover ham bone.
Basic Vegetable Soup
This SOUPer easy recipe can be made from ingredients in the pantry for a quick dinner.
Soft Pretzels
The CNP Bread-in-a-bag is a versatile dough for bread, pastries, and soft pretzels. These baked treats are lower in fat and salt than purchased soft pretzels. Make cheese sauce with CNP Magic Mix for dipping.
Biscuits
Mixing whole-wheat flour with all-purpose flour makes a fiber-rich, denser biscuit, but the added cottage cheese keeps them moist and flavorful.
Tortilla Chips
Bake CNP Tortillas to make a crunchy whole-grain snack. These homemade chips make a healthier option than store bought fried chips. White corn tortillas are often crispier than yellow.
Baked Zucchini Chips or Fries
Zucchini chips are a great alternative to fast food fries or bagged potato chips. You can cut them into chips or fries. Try using eggplant or sweet potatoes.
Chicken & Black Beans Packet
Foil packet dinners make mealtime quick and easy to prepare, cook, and clean up. Find other foil packet recipes in the Protein section of the online cookbook.
Chicken Packet
Foil packet dinners make mealtime quick and easy to prepare, cook, and clean up. Find other foil packet recipes in the Protein section of the online cookbook.