A hearty muffin that pairs well with chili included in this cookbook. This recipe uses CNP Master Mix, a recipe made ahead and stored for use in many of our recipes.
Biscuits
Mixing whole-wheat flour with all-purpose flour makes a fiber-rich, denser biscuit, but the added cottage cheese keeps them moist and flavorful.
Broccoli Rice Casserole
This recipe uses CNP Magic Mix to make a creamy cheese sauce perfect for blending broccoli and rice.
Crustless Pumpkin Pie
If you don't have time to make that perfect crust, you can still have a delicious pumpkin pie perfect for any holiday celebration. Removing the crust also reduces calories.
Pumpkin Breakfast Cookies
The kids can help out with this fun recipe in the kitchen.
Peanut Butter Refrigerator Cookies
A few ingredients is all it takes to have these soft peanut buttery cookies fresh at home.
Tortilla Chips
Bake CNP Tortillas to make a crunchy whole-grain snack. These homemade chips make a healthier option than store bought fried chips. White corn tortillas are often crispier than yellow.
Vegetable Pasta with Basil Sauce
This recipe uses CNP Magic Mix and CNP Vegetable Mix, two make-ahead recipes that save time when preparing and cooking meals. Whole-wheat macaroni adds fiber to your dinner.
Quinoa Tabbouleh
Quinoa is gluten free and a complete protein. Most complete proteins are found in animal sources. Although it is the seed of a plant, it is considered a whole grain. Enjoy this dish on its own or as a side.
Cereal Snack Mix
With whole-grains and a bit of spice, this snack mix is a healthier alternative to store-bought mixes. You have control over the seasonings, and the whole-grain cereals add fiber to your diet.