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Beef

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4-H Clover Logo

Important Information

February 1 – Market Beef Ownership and Tagging Deadline

County Fair Update

MARKET STEER MINIMUM WEIGHT: 1100 POUNDS

MARKET HEIFER MINIMUM WEIGHT: 1050 POUNDS

Resources

You can watch the recording of the Market Beef Nutrition and Management workshop at: https://youtu.be/jcACMunjdRw 

Chance shared some great information about how to monitor weight gain throughout the next few months to make sure they will make weight at fair.

Have a Question?


Erin Persche

4-H/Youth Development Extension Educator
(307) 746-3531
epersche@uwyo.edu

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